7 Unusual Coffee Recipes from Around the World

Coffee is the ideal energy enhancer and is consumed all over the world. Because of its delicious flavor, easy-to-follow recipes, and appealing taste, millions of people simply like this brewed beverage. Anytime of day, anyone can have a cup of coffee. But did you know that there are more options for coffee than just a straightforward brewed option or a standard coffee recipe? You can discover a variety of odd coffee drinks if you look hard enough. However, they are also quite amazing. People savor them as much as they do regular coffee. Let’s examine some of the unique coffee recipes from Australia, Korea, and other parts of the world. Maybe the next morning you’ll be making these in your kitchen.

Top 7 Unusual Coffee Recipes: 

  • Refreshing Mint Mojito Coffee
  • Korean Whipped Coffee
  • Cinnamon Ginger Latte
  • Greek Frappe
  • French Cafe au Lait
  • Cinnamon Eggnog Coffee
  • Espresso & Tonic

Let’s check them out!.

Refreshing Mint Mojito Coffee

This mint mojito coffee is perfect for you if you want a cool mint beverage but also have a hankering for coffee. Not only is the dish simple to make, but it will also provide you much more energy for the remainder of the day.

Ingredients:

  • 1/2 cup strong coffee
  • 10 large fresh mint leaves
  • 1 tablespoon brown sugar
  • 1 tablespoon half and half
  • Ice.

How to make Mojito Coffee?

You can proceed with any brewing procedure. If you require a strong espresso flavor, you can choose a specialty flavored coffee. Now combine brown sugar and fresh mint leaves in a cocktail shaker. Now gently shake it. Just remember to remove the mint oil. Don’t shake the mint leaves so vigorously that they become entirely crushed. Now fill the shaker with ice. Add cream and espresso to the coffee. Shake your coffee once more until it has thoroughly chilled. Serve it in a tall glass. You may always add more ice to make it more refreshing.

Korean Whipped Coffee

The fluffy, delightful twist on your morning caffeine addiction is whipped coffee, commonly referred to as Korean Dalgona coffee. Without the cost or need to leave the house, it’s comparable to a luxury coffee shop beverage. It also takes about the same amount of time to prepare as a pot of coffee.

Ingredients:

  • 3 tablespoons (tbs) coffee powder
  • 3 tbs sugar
  • 3 tbs water (hot)
  • 1.25 cups whole milk
  • 0.5 teaspoon vanilla extract

Dalgona Coffee Recipe

To a large liquid measuring cup, add the instant coffee, sugar, and hot or boiling water. For about 5 to 7 minutes, or until the mixture is entirely frothy and has lightened in color, whip with an electric hand mixer or immersion blender. In order for the hand mixer to fit comfortably inside the measuring cup, we just used one beater. If adding, whisk in the vanilla toward the end. After that, divide the milk between the two glasses and add ice on top. Each glass should have some whipped coffee on top. Immediately serve.

Cinnamon Ginger Latte

This recipe can be useful if you’re looking for a pick-me-up cup of coffee in particular. It might also be a unique afternoon menu. As a result, this is the cinnamon ginger latte recipe.

Ingredients:

  • 6 cups whole milk
  • 12 cinnamon sticks
  • 0.5 cup sliced ginger
  • 0.5 cup sugar
  • 2.25 cups hot espresso
  • Ground cinnamon

How to make Cinnamon Ginger Latte? 

For 14 to 15 minutes, heat the milk. Now take the milk bowl off the heat and stir in the fresh ginger and six cinnamon sticks. For 115 minutes, keep it. Now use a strainer to separate the cinnamon and ginger. Add milk to the pan once more. Milk should be given sugar. Stir it well. Now, whip this milk until a lovely foam forms. Then, fill the 6 coffee glasses with 6 tablespoons of espresso coffee. Each mug should contain one cup of milk. Add one cinnamon stick and some ground cinnamon to the mug as decoration. It is hot and ready to serve.

Greek Frappe

It is impossible to picture summertime in Greece without this really easy and delicious Greek Frappe. On a sweltering summer day, you might feel refreshed and energized by this cold beverage. Furthermore, making your preferred Greek frappe at home is just too simple. It can be made in under 5 minutes. For those of you who are unaware, there are several other types of Greek frappe, including sketos (plain, devoid of milk and sugar), metrios (low sweetness), Glykos (very sweet), and Me gala (without milk).

Ingredients:

  • 2–3 tablespoon instant coffee
  • sugar (as per taste)
  • milk (as per taste)
  • ice cubes
  • 1 glassful of cold water

Greek Frappe Recipe

To begin, get a big glass for your Greek frappe. Take the instant coffee, sugar, and just enough water to cover it, and mix them together. Now, beat the mixture. Beat it up until it becomes a smooth froth. Fill your serving glasses with this mixture now. Depending on your needs, add ice cubes. Fill the remaining space in the serving glass with cooled water or milk, depending on your preferences. Get a straw for your drink before you sip.

French Cafe au Lait

In France, steamed milk and strong, hot coffee are blended in equal proportions to create the ideal mellow drink known as a café au lait.

This simple dish can be made at home and served as an after-brunch coffee with a single square of dark chocolate or during a classic French breakfast with flaky croissants. Your visitors will believe they have been transported to a Parisian sidewalk café.

Ingredients: 

  • 1 part French roast strong coffee
  • 1 part milk (steamed)

How to make it?

Pour steamed milk and strong hot coffee in an equal amount into a big cup, retaining the foam. Stir. Serve hot with the foam that was saved on top.

If you’re creative, you might want to try your hand at making latte art with the heated milk or just sprinkle some cinnamon on top.

Cinnamon Eggnog Coffee

People enjoy this coffee recipe as a morning beverage because it helps to warm up the entire day and is simple to make at home. Some people also enjoy this as a holiday beverage. Take a peek at this decadent coffee concoction. It will just take five minutes to prepare.

Ingredients:

  • 1.33 cups eggnog
  • 2.5 cups hot coffee
  • Whipped cream (optional)
  • Ground nutmeg (optional)

Recipe for Cinnamon Eggnog Coffee

Take a sizable pot and add the eggnog. The eggnog will now be heated by turning on the flame. Keep in mind not to boil this. The coffee needs to be stirred right now. Pour the coffee into your preferred coffee cup. It can be served with a little whipped cream and grated nutmeg powder garnishing.

Espresso & Tonic

We all enjoy a good gin and tonic, but how about an icy summertime espresso and tonic instead? The basic recipe is very straightforward: fill a glass with ice, add your favorite tonic water, then top with a double espresso or some cold brew coffee.

Ingredients: 

  • 30ml espresso
  • Tonic water
  • Ice
  • Lime wedge

How to make Espresso Tonic?

Make 30 ml of espresso, then let it sit to slightly cool. Pour a slow stream of tonic water over a sizable glass of ice. If you’d like, garnish the dish with a wedge of lime before serving.

In Conclusion

These are some of the most unusual coffee recipes from around the world. Give them a try the next time you’re in the mood for something different!

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