Quick Meal: No Yolks Noodles and Sausage ~ #NoYolks #NoOtherNoodle

In just a few short weeks it will be Thanksgiving and I am already dreading being in the kitchen. While I love cooking, Thanksgiving and also Christmas is the one day that I can spend hours prepping and preparing, since it’s the one time that we make tons of food, and quite a variety as well. Today’s post comes courtesy of No Yolk® Noodles, and we share how you can make a quick meal without spending hours in the kitchen, all with only three ingredients.


I love to cook, but I hate the time it takes to prepare meals. Being from the Caribbean, there are lots of traditional dishes that are generally made in my household. However, my kids are all American so they like their American dishes, which is why there are so many dishes on the blog that are not from the Caribbean, however, there are plans to change that. When the kids come home from school, there is always the usual “I’m hungry”, “What is there to eat?”, or the infamous “There is NOTHING to eat”. I can never understand that one. The refrigerator might be packed with food, pantry stocked with the essentials including No Yolks® Noodles, yet there is always the complaint that there is nothing in the house to eat.

I have been teaching my eldest son Kyle how to cook, but I try and make it simple. He’s a big fan of sausages and likes it in every which way. Today’s dish is one that he enjoys making all because he can do it all by himself. It’s rather simple and takes less than 20 minutes from start to finish, but it’s absolutely delicious!

Here’s what you’ll need:


No Yolks Noodles and Sausage

Ingredients:

12oz No Yolks® Broad noodles

Sausage of your choice

Pasta sauce of your choice

Pinch of Basil



Directions:

1. Prepare your noodles according to the instructions on your package. Once done, your noodles should be fluffy yet firm.

2. Slice your sausages into small pieces and sauté in a pan with a little bit of oil until brown. I find that oil spray tend to work best.

3. Add your pasta sauce to your sausage and heat.

4. Serve your sausage with pasta over your noodles.

5. Sprinkle with a pinch of basil for garnish and enjoy.

This is one of my son’s favorite dishes because it’s so easy to prepare. No Yolks Broad Noodles makes this dish even more delectable because their pasta just fluffs up to perfection. They are also a healthy egg noodle alternative, made from egg whites,  contains no cholesterol and are low in fat and sodium. They are easy to prepare and you get perfect noodles every single time. No soggy noodles ever! I generally purchase mine at my local Walmart and I keep my pantry stocked with them. No Yolks Broad noodles is not just for stroganoff and soups, there are so many uses, all it takes is your imagination. I have even colored them on occasion for Madison and given her “pretty noodles”. You can find No Yolks in Fine, Broad, Extra Broad, Dumplings, Kluski and even Stir-Fry.

To make your very own No Yolks Noodles and Sausage we have a No Yolks Coupon for you to give No Yolks® a try.

How would you like to win a $100 Visa Gift Card? All you have to do is enter the No Yolk® Sweepstakes. There will be 5 winners.


No Yolks® Sweepstakes

I-C will randomly select 5 winners from all program entries and will facilitate fulfillment of the winning prizes.

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